Toscano's Fall Wine Dinner October 27th at 7pm
Toscano is excited to announce its Fall Wine Dinner - October 27, 2016 at 7PM
Featuring Chef Jonathan LeBlanc's festive menu and charm paired perfectly with four different wines.
Come sit on our intimate patio with local Sommeliers teaching you about our wine selections for the evening.
$75 per person
Make your Reservation today! Click here or Call 801-572-5507
FIRST COURSE
Braised Oxtail Ravioli
Sage Beurre Noisette
Oven Dried Heirloom Tomatoes
SECOND COURSE
Maine Lobster Zucchini Blooms
Prosciutto de Parma
Herbs de Provenance Hollandaise
THIRD COURSE
Smoked Juniper Berry Venison Pearls
Candied Sweet Potato
Wild Fruit Demi-Glace
FOURTH COURSE
Scharffen Berger Chocolate Soufflè
Toasted Hazelnuts
Grand Marnier Crème Anglaise
Wine Pairings Still to be determined
Menu Subject to Change Due to Product Availability and Unforeseen Circumstances Beyond Our Control